Gustatio romana – Roman appetizers homemade
Roman cuisine and its varied delicacies are still known to us today thanks to the recipe collection of the Roman cook Marcus G. Apicius.
5 - 20 people
06. May 2022 - 16. October 2022
1,5 hours and 30 min for the tasting
city modell in front of the museum
Bis spätestens 10 Werktage vor dem gewünschten Termin bei unserem Gästeservice.
CHF 400.– and drinks according to consumption
At the museum ticket office or on account
Tel. +41 (0)61 552 22 22 or email@example.com.
Please note / Hints
Wear an apron or clothes that can get dirty. In cool weather we recommend warm clothes. Participants in workshops from 12 years of age are required to wear a face mask.